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QUICK THROTTLE® MAGAZINE - CALIFORNIA EDITION
Your Free Local Monthly Motorcycle Magazine! |
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ABOUT US |
By Koz Mraz
So I rolled the Fat Bob over to Walkers Café in San Pedro for a serious bacon and egg breakfast. I tagged every pothole and rut I came across and Fat Bob took each punch with nary a whimper. The Fat Bob is nimble yet solid, confidence inspiring. I think H-D got it dead on with this Dyna. I love this front end! The 130 front and 180 rear tires mashed over those rain grooves on the 405 fwy that tend to push around standard bike tread patterns. Cruising over the Vincent Thomas Bridge I usually hit those metal grids with trepidation but this bike rolls over anything. It’s downright amazing. Overlooking the ocean across from Point Fermin Park, Walkers Café’s been a biker hang for decades. Opened by Bessie Walker in 1942, its been featured in movies like China Town and Black Dahlia. They’re Famous for their two fisted BLTA Bacon, Lettuce, Tomato, and Avocado sandwiches and the BessieBurger. On the Park property is Historic Point Fermin Lighthouse built in 1874. Also a must see is the massive and intricately decorated Korean Friendship Bell Pavilion just a stones throw from Walkers. The people of the Republic of Korea donated it in 1976 to Los Angeles to honor veterans of the Korean War. With breakfast devoured lunch became my next priority. The day was young and riding Fat Bob fast and far was on my menu. Hell's Kitchen was the perfect proposition and it’s an ideal road to toss Fat Bob into some twisties. I headed down to San Juan Capistrano opting for the Corona Del Mar Freeway (Route 73-toll road). The Harley 1584cc Twin Cam 96 engine pulled aggressively in all 6 gears. At San Juan Capistrano take Hwy 74 (The Ortega Highway) towards Lake Elsinore. It’s a great ride and always brimming with bikers. Be aware that Ortega Hwy is closed every night from 2:30 to 4:30 am 7 days a week until 2010 for much needed repairs. Hell's kitchen was opened in 2004 by a Willow Springs sport bike racer and is the ultimate motor sports restaurant. Location, location, location. Just like its famous N.Y. namesake it’s a melting pot of biker culture. On any given day the parking lot is filled with sport bikes, choppers, trikes and cruisers with their owners sharing tales of the road. After eating my bacon cheeseburger (with fries) stacked with tomatoes, lettuce, onions sweet and sour relish, chilies and sauces galore from the condiment coffin I needed to relax and reflect. This is truly the Harley-Davidson I would buy. It shares its badass blacked out look from older brother Street Bob but distinctly different with that aggressive front end. Looks cool at the local pub and with a few options like saddlebags, bobtail fender rack and a windshield Fat Bob would be comfortable for a long haul. A 5.1-gallon gas tank and 50ish-mpg provides a respectable 250+ miles in the saddle. Its no Electra Glide but I always travel alone so passenger comfort is of no concern. Rattled back to reality by the roar of Harleys, I head back down the mountain.
It was beautiful. Now what’s for dinner? Fat Bob caught a lot of attention and I asked everyone their opinion on the dual headlamp look (they really light up the road). A 50/50 response but I think one rider summed it up perfectly. With such a dramatic an aggressive front end Fat Bob screams, “Look at me!” And you should. He is definitely worth the test ride if you are considering purchasing a Harley-Davidson. I let all my rider friends take Bob for a spin and consensus was that without a doubt it’s a gutsy, maneuverable, well-balanced, cool looking Dyna. Whether your 5 ft 4 or 6 ft 2 (get the forward controls) its just right. In this going-green eco-sensitive social atmosphere I applaud Fat Bob, Bigger is Better. I know I’m not counting calories and this Dyna gets a big fat thumbs up. |
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